The perfect combination of Tempranillo and Garnacha in equal parts makes this Campeador Gran Reserva a wine with a great presence and a majestic bearing, the production of which practically stops time.

Each grape variety is handled separately to ensure that they impart this wine with all it deserves. The Tempranillo is aged for 36 months in oak casks with eight stages of manual decanting, while the Garnacha is aged for 30 months, with a total of six manual decanting stages.